Campus Center Dining

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Before placing your order,
please inform your server
if anyone in your party
has a food allergy.

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Juniata Dining Services offers a variety of freshly prepared food selections and serves hot Breakfast, Lunch and Dinner.

For additional nutrition information, visit our A Better Tomorrow site.

• Hours of Operation •

Monday:		7:15am-7:30pm
Tuesday:		7:15am-7:30pm
Wednesday:		7:15am-7:30pm
Thursday:		7:15am-7:30pm
Friday:		7:15am-7:30pm
Saturday:		11:15a-1:45pm
Sunday:		11:15am-6:30pm

MONDAY
8:00am-7:30pm
(closed 10:00-11:30am, 2:30-4:30pm)
TUESDAY
8:00am-7:30pm
(closed 10:00-11:30am, 2:30-4:30pm)
WEDNESDAY
8:00am-7:30pm
(closed 10:00-11:30am, 2:30-4:30pm)
THURSDAY
8:00am-7:30pm
(closed 10:00-11:30am, 2:30-4:30pm)
FRIDAY
8:00am-9:30pm
(closed 10:00-11:30am, 2:30-4:30pm)
SATURDAY
10:00am-9:30pm
(closed 10:00-11:30am, 2:30-4:30pm)
SUNDAY
10:00am-7:30pm
(closed 2:30-4:00pm)

Check us out on Facebook , Search for "JUNIATA DINING SERVICES" also on Twitter @juniata_dining

FIND OUT OUR END OF SEMESTER HOURS BY LOOKING AT OUR
FACEBOOK PAGE, JUST SEARCH FOR JUNIATA DINING SERVICES

•  Location  •
1700 Moore Street (Ellis Hall)
Huntingdon PA, 16652

•  Phone  •
Hal McLaughlin (GM) 814-641-3337
Patrick Goodman (exec Chef) 814-641-3338
Matt Yoder (Chef) 814-641-3949
Dana Boozel (Service Manager) 814-641-6669
Britt Knaub (Retail Manager) 814-641-3950
Anthony Beckett (Catering) 814-641-3334

•  Email  •
Hal McLaughlin

JUMP ASIAN MEAL EXCHANGE
May 6, 2013 to May 11, 2013
General Tso's Chicken Stir Fry
Teriyaki Beef Stir Fry
Veggie Stir Fry
Egg Roll
Medium Founatin Drink

Look for
Juniata Dining Services
on Facebook

JUNIATA COLLEGE - RESIDENT DINING
Week of Monday May 6, 2013

Meal(s) to Display:

Breakfast

Lunch

Dinner

Late Night

Jump to: Monday Tuesday Wednesday Thursday Friday Saturday Sunday

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Before placing your order, please inform your server if you have a food allergy.

Nutrition Information is provided by Sodexo, Inc.
Menu created by Sodexo Menu Graphics from VGS 800-203-0301
Templates ©Copyright All Rights Reserved.